Description

• Roast: Espresso

• Producer: Bella Elizabeth, Kochere, Cordillera Seur

• Process: Washed

• Origin: Guatemala, Ethiopia, Colombia

• Varietal: Heirloom

• Taste: Dulce De Leche, Apricot & Milk Choc

More info

About the Beans:

The idea behind our House Blend is to showcase the best of our seasonal coffees. We have a right and floral Ethiopian, Guatemalan for stone fruit sweetness as well as a Colombian which add a thick syrupy body, smooth choc mouthfeel to the mix. Resulting in a sweet, well balanced espresso. Enjoy with milk or black.

 

About Reuben Hills: 

Reuben Hills is a boutique micro roastery based in Surry Hills which has been in operation since January 2012. We roast coffee which is showcased in the café downstairs as well as in other high quality cafes through our wholesale channel.

We travel around the world to producing countries (origin), meeting the farmers, cupping their coffees and selecting beans we’d like to purchase and import so we can provide our customers with coffee that was sourced directly from farmers, celebrating their work and introducing their coffees to the western world.

We only buy select small lots which is the best way for us to reward our producers for doing such a great job and taking care of us with such a great product and allows us to maintain ongoing relationships with our farmers.

On a day to day basis, we are a café which focuses on unique, delicious food and exceptional customer service. Our food is best described as inspired by our coffee origin trips, with a real emphasis on the quality of the coffee and paying tribute to all the hard work it takes to get the coffee in the cup. We strive for this quality to filter down through all aspects of the business.